Curried fruit

I had lunch with 3 girlfriends on Sunday and our hostess made curried peaches which were wonderful! She served them warm with sausages, a spinach salad with raspberries, blueberries and pecans, and a lovely risotto. The peaches were the highlight and we're all waiting for her recipe to come by email - basically butter, brown sugar and curry.

Does anyone else make curried fruit? She says it's nice for apples and pears as well.

Re: Curried fruit

No, no and thrice no!

I love spicy food such as curries, but to mix it with fruit is - er .... no ta.

Re: Curried fruit

Hmmmmmmmmm - well that's a novel idea - I'll have to try that.

Re: Curried fruit

I'd give it a go.......I think my mum used to throw sultana's in a curry when she made one years ago..........

Re: Curried fruit

I'd have never thought of Currying Fruit, don't think I'd like it though.....too fond of Curried Beef and heaps of Onions lol.. I simply can't see past that.

Re: Curried fruit

Sultanas have been used in curries for a long time.
I don't see the difference in using other fruits, although it does not appeal to me.
I would not make it myself, I would certainly try it if I was offered some.

Re: Curried fruit

Shirley darlin' - I still do. Have also used bananas and apples in a curry too, but haven't got round to using peaches.

Re: Curried fruit

had curried baked beans with sultanas on toast for brekker, we made it long before heinz sold it in tins and my curries have sultanas,apple and mango chutney in lovely

Re: Curried fruit

not something i would make but i would have a taste if someone offered it, but i don't think i would like it.

Re: Curried fruit

have put dried apricots and dates in Rogan Josh.