Re: Food Myths
Thanks for that Cate, it is interesting.Re: Food Myths
I can't imagine leaving eggs at room temperature.Re: Food Myths
I 'bulk buy' eggs (its cheaper that way) and have kept them in my fridge long after the sell or use by date without any effect whatsoever. If, as I do, one breaks the egg into a small container BEFORE placing it with other ingredients or in the pan, it can readily be seen (or smelt) if the egg is fresh or not.
|